Always soap in a well-ventilated area. FRAGRANCE PREP: Measure 2 ounces of Tomato Leaf Fragrance Oil into a glass, fragrance oil safe container. Set aside. ONE: Slowly and carefully add the lye to the water and gently stir until the lye has fully dissolved and the liquid is clear.

Ready in just a few minutes, this honey-balsamic dressing works well with almost any green salad. It also calls for common pantry staples, including Dijon mustard for a little bite, honey for a touch of sweetness, and extra-virgin oil for a peppery base.

Extra virgin olive oil contains two main types of fats. i) monounsaturated fat. ii) polyunsaturated fat such as omega-6 & omega-3 fatty acids.

This is a bastille recipe, meaning that it’s at least seventy percent olive oil. I’m using extra virgin olive oil in my batch, which is why the resulting paste and soap have a greenish tinge. If you use light-colored olive oil, your soap will be cheaper to make and a color similar to Dr. Bronners. The other oil in the recipe is refined 76

Make the Lye Solution Make your lye solution in a well-ventilated area, preferably outdoors, by an open window, or under a kitchen extractor Add the sodium lactate to the lye solution after it's cooled below 130°F / 54°C Edible olive oil contains little free fatty acid; most export oils do not exceed 1 percent. Olive oil is broadly classified into four grades: (1) extra virgin, oil derived from first pressings that possesses excellent taste and odour and has a free fatty acid content, expressed as oleic acid, of not more than 0.8 grams per 100 grams; (2) virgin
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Neem Tree Oil: Oat Oil: Oleic Acid: Olive Oil: Olive Oil pomace: Palm Kernel Oil: Palm Kernel Oil Flakes, hydrogenated: Palm Oil: Palm Stearin: Palmitic Acid: Papaya seed oil, Carica papaya: Passion Fruit Seed Oil: Peach Kernel Oil: Peanut Oil: Perilla Seed Oil: Pistachio Oil: Plum Kernel Oil: Pomegranate Seed Oil: Poppy Seed Oil: Pumpkin Seed
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    • extra virgin olive oil soap recipe